Fill glass with ice cubes. Add ingredients. Stir well.

Pour Southern Comfort and Peach Schnapps into old fashioned glass over ice. Fill with club soda.

Shake well with cracked ice. Strain into sour glass. Garnish with orange peel.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Add Vodka and orange juice into collins glass filled with ice. Stir. Float Galliano on top.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into old fashioned glass.

Combine in old fashioned glass over ice. Stir well.

Pour Vodka and Bitters into collins glass over ice. Fill with ginger ale and stir. Garnish with orange slice.

Shake well with cracked ice. Strain into cocktail glass.

Pour Whiskey over 2 ice cubes into highball glass. Fill with club soda or ginger ale. Stir gently. A twist of lemon peel may be added if desired.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass. Sprinkle a little nutmeg on top.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Peel rind of whole lemon and drop into collins glass with end hanging over side of glass. Fill with ice cubes. Add whiskey and fill with ginger ale. Stir well.

"Beat egg, sugar and Brandy. Pour into coffee mug and fill with hot milk. Sprinkle nutmeg on top."

"Place sugar, Rum, and cloves in coffee cup or mug. Fill with boiling water. Add pat of butter and stir."

Pour Kahlua into coffee cup. Add hot chocolate. Top with whipped cream.

Combine all but bouillon in old fashioned glass over ice. Add bouillon cubes. Stir well. Top with salt and pepper.

Combine all in coffee cup. Stir well. Top with nutmeg.

Dissolve sugar in few drops of water. Add scotch. Fill with hot water. Garnish with twist of lemon. Top with nutmeg.

Mix ingredients in a shot glass. Top with a few drops of Tabasco sauce.

"Place sugar, cinnamon, lemon slice into coffee cup. Add 1 oz. boiling water and stir. Let stand for a couple of minutes. Add bourbon and rest of boiling water. Stir well and sprinkle nutmeg on top."

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Blend briefly and pour into highball glass.

Shake well with cracked ice. Strain into cocktail glass.

Mix ingredients into a highball glass filled with ice. Top with grenadine. Garnish with a cherry and slice of lime.

Mix ingredients into a cocktail glass filled with ice. Garnish with a cherry.

Shake well with ice. Strain into a collins glass and add ice. Garnish with a cherry and orange slice

Mix ingredients in a collins glass filled with ice.

Blend with 3 oz. ice until smooth. Pour into a wine glass.

Shake well with ice. Strain into a cocktail glass

Blend all with 2 oz. shaved ice until smooth. Pour into brandy snifter. Garnish with shaved sweet chocolate.

Shake well with ice. Strain into a chilled sour glass.

Shake well with ice. Strain into a cocktail glass

Beat yolks and whites of eggs seperately. Add sugar to egg whites and beat until stiff. Combine yolks and whites and mix thoroughly. Add Brandy and Apricot Brandy. Beat mixture. Add cream and milk. Mix. Chill well.

Shake well with ice. Strain into an old-fashioned glass filled with ice.

Shake well with ice. Strain into an old-fashioned glass.

Shake well with ice. Strain into a cocktail glass. Garnish with a slice of orange

Shake well with crushed ice. Strain into a cocktail glass.

"Mix everything execpt the mango, orange, and mint sprigs into a punch bowl and stir. Add ice. Float mint sprigs, and orange and mango slices on top."

Add ingredients to a highball glass filled with ice. Top with ginger ale and stir.

Shake well with ice. Strain into a cocktail and garnish with a slice of lime.

"Pour whiskey into coffee cup. Add sugar and fill with hot, black coffee. Stir to dissolve sugar. Float whipped cream on top, do not stir. Add straw if desired."

"Combine in saucepan. Heat until warm, stirring occasionally. Pour into mug and top with nutmeg."

Shake well with cracked ice. Strain into cocktail glass.

Mix all in blender with 3 oz. crushed ice until smooth. Pour into collins glass. Add slices of coconut.

Pour Amaretto into cup. Fill with coffee and top with whipped cream.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into champagne flute.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with ice. Strain into an old-fashioned glass filled with ice. Garnish with lime slice.

Mix in collins glass over ice.

Shake well with cracked ice. Strain into highball glass.

Shake well with cracked ice. Strain into cocktail glass.

"Blend until smooth and pour into brandy snifter. Garnish with strawberries, banana slices and nutmeg."

Pour Rum and Tia Maria into coffee cup. Add coffee. Top with whipped cream.

Pour Rum and Brandy into coffee cup. Add coffee and stir. Top with whipped cream.

Blend until smooth with 3 oz. cracked ice. Pour into old fashioned glass.

"Mix Rum, Kahlua, lime juice, bitters and ice. Strain into Collins glass filled with ice. Top with 7-up."

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice all but club soda. Strain into highball glass over 2 ice cubes. Fill with chilled club soda. Stir gently.

Mix ingredients in a highball glass filled with ice and stir.

"Prepare gelitan to package directions adding 1 cup Vodka. After chilled, cut into cubes and serve in paper souffle cups."

Mix ingredients and stir.

Shake Brandy and bitters with cracked ice. Strain into old fashioned glass over ice. Add sugar to taste.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with ice. Strain into an old-fashioned glass filled with ice.

"Shake well with cracked ice all but club soda. Strain over 3 ice cubes into collins glass. Fill with club soda and stir gently. Decorate with slice of lemon, orange and a cherry."

Shake well with cracked ice. Strain into cocktail glass.

"Shake well with cracked ice all but club soda. Strain over 3 ice cubes into collins glass. Fill with club soda and stir gently. Decorate with slice of lemon, orange and a cherry."

Shake well with cracked ice. Strain into cocktail glass.

Shake well with crushed ice. Strain into a wine glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with ice. Strain into an old fashioned glass.

Shake well with cracked ice. Strain into cocktail glass.

Blend with 1/2 cup crushed ice until smooth. Pour into collins glass.

Shake well with ice. Strain into shot glass.

Shake well with ice. Strain into an old-fashioned glass filled with ice.

Shake well with cracked ice. Strain into cocktail glass.

Mix with shaved ice in electric blender until desired consistency. Pour unstrained into cocktail glass. Serve with a straw.

Pour Bourbon into coffee cup. Add coffee. Top with whipped cream.

Shake well with cracked ice. Strain into old fashioned glass. Serve with twist of lemon peel.

Stir well and serve.

"Combine and stir well. Sprinkle with ground nutmeg, add cloves and cinnamon stick."

"Muddle sugar, orange, pineapple in old fashioned glass. Add Whiskey and 2 ice cubes. Stir well."

Add cognac to a wine glass filled with ice. Fill with Champagne.

Shake well with crushed ice. Strain into an olf fashioned glass filled with a few ice cubes

Puur Brandy and Kahlua into mug. Fill with coffee. Top with wipped cream.

Fill wine glass 3/4 with wine. Add cream de cassis. Garnish with a twist of lemon.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Mix Ingredients in a collins glass filled with ice and stir.

Shake well with cracked ice. Strain into cocktail glass.

Fill glass with ice. Add all ingredients and stir well.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with ice. Strain into an old-fashioned glass filled with ice.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Mix all but club soda in highball glass filled with ice. Top with club soda. Stir.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with ice. Strain into an old-fashioned glass filled with ice.

Fill highball glass with ice. Add gin and lemon juice. Stir well. Fill with ginger ale.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with ice. Strain into a cocktail glass.

Serve Vodka and sugar dipped lemon seperately. Lemon is to be sucked right after Vodka is drunk.

"Infuse for 1/2 hour and strain into punch bowl the lemons, sugar and water. Add Rum and Brandy. Stir well. 4 oz. of Curacoa, Noyaux or Marachino may be added."

Fill old fashioned glass with ice. Add Whiskey and fill with tonic water. Stir.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

"Mix all in punch bowl with large block of ice. Stir well, sweetening with sugar if needed. Serve immediately. Serves about 20."

Shake well with cracked ice. Strain into cocktail glass. Garnish with orange twist.

Shake well with cracked ice. Strain into cocktail glass.

Squeeze juice of 1/2 lime over 2 ice cubes in highball glass and drop in lime shell. Add Gin and fill with club soda. Stir gently. (also known as Gin Rickey)

Shake well with ice. Strain into shot glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with ice. Strain into an old-fashioned glass filled with ice.

Stir with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Pour liquors and sour mix into collins glass. Top with Cranberry Juice.

Mix ingredients into a highball glass filled with ice and stir.

Pour liquors into collins glass. Fill with cola.

Shake well with ice. Strain into an old-fashioned glass filled with ice.

Shake well with cracked ice. Strain into sour glass.

Stir well with ice. Strain into a cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Mix ingredients in an old fashioned glass filled with ice and stir.

Shake well with cracked ice. Strain into cocktail glass.

"Combine water, sugar, lemonade and burbon and blend until sugar is dissolved. Freeze in covered container. Pour into pitcher or punch bowl, add ginger ale and float lemon slices."

Pour into highball glass over ice. Garnish with lime wedge.

Shake well with ice. Strain into an old-fashioned glass 1/3 filled with ice. Top with dash of 151 proof Rum. Garnish with cherry and pineapple wedge. Serve with a straw.

Shake well with ice. Strain into an old-fashioned glass 1/3 filled with ice. Garnish with cherry and pineapple wedge. Serve with a straw.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with ice. Strain into a cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Mix Scotch and lime juice in a collins glass filled with ice and stir. Top with ginger ale and stir again. Garnish with a slice of lemon.

Shake well with cracked ice. Strain into cocktail glass.

Stir with cracked ice. Strain into cocktail glass. Serve with an olive or twist of lemon.

Stir with cracked ice. Strain into cocktail glass.

Stir with cracked ice. Strain into cocktail glass. Serve with a cherry.

Shake well with ice. Strain into a chilled cocktail glass.

Shake well with ice. Strain into a chilled cocktail glass.

Shake well with cracked ice. Rub rim of cocktail glass with rind of lime or lemon. Dip rim in salt. Strain into cocktail glass.

Mix Scotch and Amaretto in an old fashioned glass filled with ice. Float cream on top.

Fill highball glass with ice. Add curacao and fill with tonic water. Stir. Garnish with slice of orange.

Stir with cracked ice. Strain into cocktail glass. Serve with an olive or twist of lemon.

Stir with cracked ice. Strain into cocktail glass. Serve with a cherry.

Stir well with cracked ice. Strain into cocktail glass. Serve with an olive or a twist of lemon.

Stir well with cracked ice. Strain into cocktail glass. Serve with an olive or a twist of lemon.

Stir well with cracked ice. Strain into cocktail glass. Serve with an olive or a twist of lemon.

Stir well with cracked ice. Strain into cocktail glass. Serve with an olive or a twist of lemon.

Stir well with ice. Strain into a cocktail glass. Garnish with an olive or a twist of lemon.

Stir well with ice. Strain into a cocktail glass. Garnish with an olive or a twist of lemon.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice all but club soda. Strain into highball glass over 2 ice cubes. Fill with chilled club soda. Stir gently.

Pour Coffee Liqueur and Cola over ice cream in collins glass. Fill with club soda.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Mix and drink.

Shake well with cracked ice. Strain into cocktail glass.

Mix and drink.

Combine all in coffee cup. Stir until sugar has dissolved. Top with whipped cream.

Drink a sip of the beer then add the Sloe Gin. Garnish with a slice of lime

Pour into shot glass floating the Vodka on top of the Sloe Gin and the Melon Liqueur on top of the Vodka.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Serve chilled in champagne flute.

Fill old fashioned glass with ice. Add Vodka and Kahlua. Top with tonic water and stir. Drink through straw in one shot.

Fill collins glass with ice. Add Scotch and Creme de Menthe. Stir. Fill with club soda and stir.

Strip leaves from 2 sprigs of mint and mash with water and sugar in collins glass until sugar is dissolved. Fill with shaved ice and pour in Burbon. Stir until outside of glass is frosted. Decorate with 2 sprigs of mint. Serve with straws.

Pour cup half full with hot espresso. Add Kahlua and Creme de Cacao. Top with milk and stir lightly. Grate chocolate and cinnamon on top.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into old fashioned glass over ice.

Shake well with cracked ice. Strain into old fashioned glass over ice.

Shake well with cracked ice. Strain into old fashioned glass over ice.

Shake well with cracked ice all but ginger ale. Strain into highball glass over 2 ice cubes. Fill with chilled ginger ale. Stir gently.

Shake well with cracked ice. Strain into cocktail glass.

Shake well with cracked ice. Strain into cocktail glass.

Combine and stir.

Shake well with cracked ice. Strain into cocktail glass. Garnish with twist of lemon.

Beat yolks and whites of eggs seperately. Add sugar to egg whites and beat until stiff. Combine yolks and whites and mix thoroughly. Add Apricot Brandy and Triple Sec. Beat mixture. Add cream and milk. Mix. Chill well. Serve with a light sprink

"In highball glass with ice, mix and stir."

Pour Vodka and Lime Juice into collins glass half filled with ice. Fill with ginger ale or ginger beer. Stir. Drop in lime slice.

Layer in order in shot glass.

Shake well with cracked ice. Strain into cocktail glass.